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Hand rolled green tea leaves scented with jasmine in a beautiful silver tin.

 

Just add 3 to 4 pearls into your cup and pour 80-90°C water over the top. Leave to infuse until the leaves have unfurled, about 3-4 minutes, or until you can resist the enticing jasmine scent no longer, and then sit back and enjoy.

Jasmine Dragon Tears 50g

£7.50Price
Size

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